True European Convection with Precise Air A reversing fan circulates heat and air for evenly browned and baked foods Glass touch oven controls Feature a smooth glass design that is both easy-to-operate and easy-to-clean Convection Bake (upper oven only) This setting is optimal for baking casseroles or lasagnas, yeast breads, pies and pizzas with no need to turn the pan Convection Roast (upper oven) Optimal for larger cuts of meat, this setting rotates the heat around all sides, sealing in the juices, producing rotisserie results at up to 25% faster than a conventional oven Flat back convection (upper oven) Convection fan system is only 1" deep to provide additional room for cookware Hidden bake oven interior Conceals the lower oven bake element to eliminate hard-to-reach areas that collect food and spills for easy cleaning Self-clean oven Self-clean allows you to spare yourself from the trouble and effort it takes to scrub the oven interior Heavy-duty oven racks Tough, durable racks include 50% thicker crossbars for extra strength Extra-large oven capacity Enough room to cook an entire meal at once Interior oven light Bright interior light helps you check on the progress of your cooking Convection Roast (upper oven) Even roasting with rotisserie results

Specifications

Featured-0	True European Convection with Precise Air
Featured-1	Glass touch oven controls
Featured-2	Convection Bake (upper oven only)
Featured-3	Dimensions: 51 H x 26 5/8 W x 23 5/8 D