2.0 cu. ft. capacity 1100 Watts (IEC-705 test procedure) Dual-distribution cooking system Circulates microwaves from the top and side of the oven for even heating and defrosting of food EasyGuide™ menu system Automatically leads you through each step of the cooking process Soften feature Exceptional for heavy foods like butter and cream cheese, as well as frozen ice cream 1-lb. quick defrost Defrosts frozen meat, poultry or fish quickly and evenly Three-speed, 315-CFM venting Allows you to adjust ventilation levels according to your needs Two removable oven racks Make room for up to six plates or three 9" x 13" casserole dishes 14-1/4" recessed turntable Accommodates large cookware and is easy to clean

Specifications

Featured-0	2.0 cu. ft. capacity
Featured-1	Dual-distribution cooking system
Featured-2	EasyGuide™ menu system
Featured-3	Dimensions: 16 11/32 H x 29 7/8 W x 15 7/16 D